Cooking with Beer

Pork Ingredients 6 to 8 Servings 2 tablespoons (packed) dark brown sugar 4 teaspoons Hungarian sweet paprika 1 tablespoon kosher salt 1 teaspoon English […]

Cake Ingredients 12 Servings 3 ounces unsweetened chocolate, chopped 2 1/4 cups all purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1

Ingredients 4 Servings 1 can light lager 1 3½–4-pound chicken 2 tablespoons Spice Rub Preparation Step 1 Pour out (or drink) half of a beer.

Malt Vinegar Ingredients 1 large egg yolk* 2 Tbsp. malt vinegar, divided 1 cup vegetable oil Kosher salt and freshly ground black pepper Fish

Ingredients 1 pound skinless, boneless cod fillet, cut crosswise into 8 strips Kosher salt, freshly ground black pepper 1 cup all-purpose flour 1 cup

Ingredients 4 Servings 1 large sweet onion 2 cups buttermilk ¼ cup cornmeal 1 teaspoon baking powder ½ teaspoon smoked paprika 1 and ½

Ingredients 8 ounces mild cheddar, coarsely grated, room temperature (about 2 cups) 8 ounces sharp cheddar, coarsely grated, room temperature (about 2 cups) 2